Service is one of the pillars of Delta Sigma Pi, and we invite you to participate in our joint event with Rescuing Leftover Cuisine (RLC). RLC was co-founded by one of our local brothers, Robert Lee from the Alpha Chapter at NYU.

He worked previously at JP Morgan and worked part-time on RLC until he realized he wanted to pursue non-profit management full-time. In the US alone, 40% of food gets tossed every year and amounts to $162 billion in waste annually. 

We will be helping carry food from their local restaurant partners to nearby homeless shelters. Remember - He profits most who serves best!